Fair Food, Food Carts, and the Food Concession Business
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Disclaimer
Every effort has been made to make this web site and consulting service as accurate as possible based on
the author’s prior experience in the food concession business. The information provided is limited to the author’s subjective opinion and should be used as a general guide, and is not to be considered an absolute authority. The author does not claim to thoroughly understand, to have properly interpreted, or to possess a complete knowledge of any of the legal implications that may exist with regard to government rules, regulations and restrictions. For legal and other expert assistance you should seek the services of a competent professional.

All final legal, financial, and business decisions of significant importance are the sole responsibility of the reader. The food concession business is not a get-rich-quick scheme. Anyone starting a concession business must expect to invest a lot of time, effort, and money.

Every effort has been made to provide as complete and accurate information as possible. However, there may be mistakes both in the content and the typography. Therefore, this text should be used only as a general guide.

The purpose of this web site and consulting service is to provide general information and suggestions. The author and Carnival Press have neither liability nor responsibility to any person or entity with respect to any loss or damage caused, or alleged to have caused, directly or indirectly by the content of this web site or consulting service. Any slights of people, places, or organizations are unintentional.

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