Fair Food, Food Carts, and the Food Concession Business
I was genuinely impressed with the thoroughness and usefulness of this book. I hope that every food vendor who comes to my event-just starting out or with years of experience-adopts the knowledge, skills and attitudes represented in this book. Scott B. Pineo, Director,Fair Manager, Skamania County Fair
My wife came up with a brilliant idea for a food vending business but we did not know where to go next. We bought this book and learned the ropes without having to climb them first. We have been accepted into every festival we've applied for thanks to Barb's advice. We just finished our second festival yesterday and it was a huge success (we were even asked by another festival organizer to vend at their festival!) After taking a buy out from Chrysler I was unable to find a new job, but now i don't have too... supporting our family should not be a problem. Nicole Breadon
We received the book and got even more excited about our future plans for a retirement business. We are so happy to see that SOMEONE has given us some insight into the concession business. Before your book was published we had NO ONE to talk to. Mike and Jane, Atlanta GA
recommend that new vendors read this manual thoroughly before planning
their concession business. This book will be one of two things. If after
reading it, they determine that this business is not right for them, then
this book is the most valuable time and cost saving purchase they have
ever made. But, if they start a food booth business, then the information
in this book is worth many times what they paid for it. Either way, no
regrets. Thanks so much. Cindy, Waco TX
manual is an essential resource for anyone who is serious about investigating
the opportunities of having a successful career in the concession business.
It will help them avoid unnecessary problems and mistakes, and optimize
their chance to achieve a successful concession career and lifestyle.
Dan Neagle, General Manager Coney Express
I received your book in the mail this afternoon. I feel you have accomplished a great service to us potential newbies. Thank-you.
Thank you for your book "Food Booth"! We are in the planning and purchasing stage and your book has already saved me more time and money than I can count. Otis, Memphis TN
Thanks for publishing the book. I think I've already saved a few thousand dollars just by reading it. Seriously! George, San Fran CA
Copyright 2006 © Carnival Press, All Rights Reserved